Potato Carrot Soup


1 can diced potatos

.5 c. canned carrots

.5 c. whole milk

2.5 tsp black pepper

2.5 tsp red pepper flakes


  1. Place all ingredients into food processor
  2. Blend until all ingredients are pureed.
  3. Empty contents into bowl, and microwave for 3 minutes, or until hot.
  4. Let cool, and enjoy



Published by Modern Food Explorer

Hi! Welcome to my site. I created this to share my recipes ive come up with. I love being active, and eating as healthy as possible, However I dont like how people say healthy is supposed to taste. So I spend a lot of time putting together recipes that satisfy my sweet tooth as well as my body's needs. In my free time I love to go hiking, draw, listen to music, as well as arts and crafts. If you have any questions, feel free to contact me! Sincerely, The Ginger

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