Piña Colada Icecream


2 c. frozen banana

1 c. frozen pineapple

4 tbs. coconut cream, unsweetened

.5 tbs. molasses, unsulfured

4 tbs. ground or finely shredded, unsweetened coconut

4 tbs. coconut milk


  1. place banana, pineapple, molasses, coconut cream, and coconut milk into food processor. Blend until smooth.
  2. Add in coconut shreds. Blend until well incorporated.
  3. Place contents into tupper-ware container. Freeze until contents are set.
  4. Take contents out and enjoy

calories: ~680

Published by Modern Food Explorer

Hi! Welcome to my site. I created this to share my recipes ive come up with. I love being active, and eating as healthy as possible, However I dont like how people say healthy is supposed to taste. So I spend a lot of time putting together recipes that satisfy my sweet tooth as well as my body's needs. In my free time I love to go hiking, draw, listen to music, as well as arts and crafts. If you have any questions, feel free to contact me! Sincerely, The Ginger

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: