Quick Freezer Chocolate

Kakaopulver
photographer: Jakob Richter

Ingredients:

1 tbs coconut oil

1 tbs cacao powder

.5 tsp cinnamon

.5 tsp turmeric

.5 tbs honey

Directions:

  1. Mix all ingredients together in small dish. Blend until consistency is that of frosting.
  2. spread in an even layer about .25″ thick
  3. Let freeze for about 8 minutes or until solid.
  4. Enjoy the chocolate!

calories: ~190

Published by Modern Food Explorer

Hi! Welcome to my site. I created this to share my recipes ive come up with. I love being active, and eating as healthy as possible, However I dont like how people say healthy is supposed to taste. So I spend a lot of time putting together recipes that satisfy my sweet tooth as well as my body's needs. In my free time I love to go hiking, draw, listen to music, as well as arts and crafts. If you have any questions, feel free to contact me! Sincerely, The Ginger

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